How to make Greek salad
Ingredients:
2 medium tomatoes
2 cucumbers
5 leaves of lettuce
0.5 onion
100g feta cheese
2 tablespoons extra-virgin olive oil
Salt
Oregano
Preparation:
- Cut the tomatoes and cucumbers into cubes and add to a bowl
- cut the lettuce and add to the bowl
- cut the onion into half rings and add to the bowl
- mix all vegetables in the bowl and place in serving dish
- cut the feta into cubes and sprinkle over the vegetables
- add a little salt and oregano (if the feta is salty, don’t add salt)
- add the olive oil
